I had just 2 quarts of extra milk to play with but I made the first chèvre of the year anyway. A sublime peppered chèvre!
My herd is small, clean, and closed. I raise these beautiful goats for milk
These goats really work. I use the milk for cheese and soap, and other things. I milk by hand and expect lots of good tasting milk and nice manners on the stanchion.
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